What is an autoclave? In Surdry, we will answer to 'What is an autoclave or a retort?' It is a hermetic metallic vessel, cylindrical, vertical or horizontal, prepared to work under internal pressure.[...]
Most of the food packaging applications using flexible containers (pouches, cups, trays, etc.) made of plastic film or foil require very delicate handling to prevent damage during processing, very[...]
Surdry model A-158-E Retort #20, in two years time, is about to leave our premises with destination to the Midwest of the USA, a region that stands out for its production of meat. Ten retorts at each[...]
In today’s economy, the food industry calls for larger, high capacity retorts sizes on the same or smaller plant footprints. In addition to high capacity, plants need the ability to provide flexible[...]